This post is sponsored by Skinner® Pasta. All comments and opinions are my own.
“1 minute” Cacio e Pepe recipe for the win! Easy and delicious recipe for Cacio e Pepe made in the instant pot.
Instant Pot Cacio E Pepe
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Do you need a quick and easy recipe that tastes like it took hours? I’ve got you covered!
Who doesn’t love pasta? Pasta is a love language in itself – each dish conveying its own personal message. And the message this Instant Pot Cacio e Pepe is conveying is:
Even when time is short, I’ll find a way to show my love and fill your bellies because I love you so much!
Fast Cacio e Pepe Recipe
My kids are picky eaters because they’re a bit high maintenance thanks to having a food blogger for a mom. lol. So, when it comes to lunch, they like it hot. That’s why every morning before school I make an Instant pot pasta for their lunchboxes.
Cooking meals for my family has always been how I show my love for them. Our entire family loves Skinner® Linguine paired with Just the Sauce™ Cacio & Pepe that I find at H-E-B. I love this dish and how with just a couple fresh herbs, we’ve got a restaurant-style meal that everyone loves, on the table (or in the thermos) in just minutes!
Skinner® Pasta and Just the Sauce™
This Skinner Pasta and Just the Sauce flavor can be found in the pasta aisle at H-E-B, and right now you can save 50¢ on any long cut variety of Skinner Pasta at H-E-B through 3/16/21 with .
The Skinner community is all about sharing and savoring with a side of swagger and a huge helping of fun because food brings people together. You can find more recipe inspiration from Skinner .
See below for a quick video showing the step-by-step process for making this yummy pasta. (Hint: prep time is under one minute and cook time is one minute).
Did y’all see how easy that was???
How to make pasta in the Instant Pot
A couple tips to take your Instant Pot Cacio e Pepe to the next level:
- Serve immediately. Like all instant pot pastas, this dish is best served fresh.
- If you’re saving it for later, or sending it for lunch: add a little extra liquid to keep it creamy as it sits.
- Fresh parsley, lemon juice and some freshly shredded parmesan will knock this dish out of the park.
Enough talk, let’s eat!
Recipe for Instant Pot Cacio E Pepe:
Save RecipeIngredients
- 2 cups Chicken Broth
- 2 cups Water
- 1/2 tsp Salt
- 1/2 tsp Pepper
- Skinner Linguine,12-oz
- Just the Sauce Cacio & Pepe, 9.5-oz
- Fresh Parsley
- Lemon slices
- Parmesan Cheese, Freshly grated
Instructions
- In your pressure cooker pour chicken broth, water, and seasonings.
- Top with Skinner Linguine noodles that have been broken in half to fit.
- Pour Just the Sauce Cacio & Pepe over the top.
- Place the lid and set to "SEAL".
- Cook on manual for 1 minute. Let pressure release for 5 minutes.
- Vent and carefully remove lid.
- Stir the mixture well, then serve.
- Top with fresh parsley, lemons, and parmesan cheese.
- Enjoy!
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