Cooking up Gourmet Foods in Fun, Easy Ways
This Sous-Vide Beef Short Ribs shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #SousVidePerfection #CollectiveBias
Step by step guide for delicious Korean style sous-vide beef short ribs bursting with flavor and tender to eat, perfect in tacos!
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Tilapia fillets seasoned with Salt, Pepper, and a dash of Cayenne; quickly browned, then bathed in Coconut Cream and baked to flaky perfection.
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Cornish Hens brined, then roasted with Thyme, and basted to perfection. Delicious gourmet-made-easy recipe for herb roasted small chickens.
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Easy Meatballs: 3 ingredient semi-homemade meatballs appetizer with apricot glaze and the perfect herb touch for delicious flavor and minimal work!
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Greek Pita’s stuffed with grilled chicken, tomatoes, red onion, cucumber and the best ever, light and refreshing, homemade Tzatziki.
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Sweet Heat Garlic Shrimp. Shrimp marinated in salt water for more depth of flavor, quickly cooked in a delicious Garlic infused Butter, and drizzled in a delightful Sweet Heat Sauvignon Blanc Glaze.
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