The trick to perfect creamy mashed potatoes is boiling the potatoes whole, then quickly peeling and mashing them together with milk, cream, butter and salt.
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Potatoes
Herbs and Cream Scalloped Potatoes
Scalloped Potatoes: Potato slices marinated in herb cream, layered with cheese & melted onions, then baked to perfection. Simple recipe for amazing Scalloped Potatoes.
(See recipe at the bottom of this post)
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Smashed Potatoes with Garlic and Herbs
Smashed Potatoes: Marble potatoes tossed with garlic and herbs then roasted until just soft. Slightly smashed with a fork and lightly crisped in hot oil.
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