Carrots, pearl onions and peas cooked with an easy technique that produces delicious and flavorful herb glazed vegetables every time.
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vegetables
Zucchini and Yellow Squash Herb Gratin
Zucchini and Yellow Squash layered together on a bed of herbed onions, and sprinkled with a parmesan bread crumb topping. Delicious to eat, easy to make, and beautiful to look at!
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Brussels Sprouts with Pomegranate Balsamic Reduction
Brussels Sprouts on their stalk, seasoned and roasted to perfection, then glazed with a delicious Pomegranate Balsamic Reduction. Easy recipe for crispy and flavorful Brussels Sprouts.
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