Cooking up Gourmet Foods in Fun, Easy Ways
The most perfect Sous Vide pork tenderloin ever! Pork tenderloin seasoned with a sweet heat blend, sous vide to perfection, and then seared for a crisp outer crust.
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This delightful Valentine’s Dessert Charcuterie Board is brought to you by Rhodes© Bake-N-Serve . Thank you!
Learn how to create this easy DIY dessert board for a Valentine’s Day get together or Galentine’s girls night!
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This Maple Glazed Brussels Sprouts with Ham recipe is a sponsored conversation written by me on behalf of Smithfield®. The opinions and text are all mine.
With subtle sweetness from the maple syrup and salty, smokiness from the diced ham, these easy to make Maple Glazed Brussels Sprouts with Ham are delicious and loaded with rich flavor.
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This Crockpot Chicken Apple Sausage Chowder post is sponsored by Kroger & Tyson. I am being compensated for this post. All comments and opinions are my own.
This crockpot chicken apple sausage chowder is easier to make than you think and is unbelievably creamy, flavorful, and full of hearty deliciousness.
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This is a sponsored conversation written by me on behalf of SmithfieldÒ. The opinions and text are all mine.
Sometimes it’s hard making lunchtime exciting for your kids. Here are fun sandwiches to make opening their lunch box your child’s favorite part of the day.
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This post is sponsored by Welch’s® Fruit Snacks. I am being compensated for this post. All comments and opinions are my own.
Ten outside of the box ideas for the picky kiddo that’s getting sick of a sandwich every day!
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